Mama G PIG HEAD CLASS

$169.50

Join Mama G on Sunday Mid Morning to Afternoon at Seasons Culinaria Kitchen for a Delicious Learning Experience!

Come March 30, 2025 to enjoy an afternoon of fun, food, and learning with Mama G and her Special Guest Chef Rachelle Rocha, for an afternoon of knowledge and fun! Known for her talent in working with children, young adults, seniors, and life-challenged individuals, Mama G also stars in Mama G’s Cooking Experience on Eastlink Community TV.

The Art of the Pig’s Head: A Nose-to-Tail Experience

Enter the realm of old-world butchery, where nothing is wasted and every cut tells a tale of tradition. In this immersive class, you will break down the noble pig’s head, transforming each part into culinary gold. The rich jowls, the delicate cheeks, the yielding skin—all destined for terrines and pâtés infused with heritage and craft. With each precise cut, you will discover the beauty of whole-animal cooking, honouring the pig through skill and respect.

Simmering bones will whisper secrets into a deep, gelatinous stock, filling the air with the promise of future feasts. The process is hands-on, the flavours bold, the techniques timeless. This is more than butchery; it is an homage to the past, a celebration of sustainability, and a journey into the heart of charcuterie. Roll up your sleeves, sharpen your knives, and embrace the art of transformation.

Pig Head provided. LIMITED SPACES!

Arrive at 10 am for a warm, engaging conversation at the harvest table.

  • Dive into an interactive, immersive cooking session where you’ll learn hands-on techniques. Learn about knives, the mighty pig head and all it’s uses.

  • Savor your creations with fellow participants before wrapping up the afternoon by 3pm.

  • cost $150, PLUS TAX = $169.50.

Whether you’re a novice or a seasoned cook, Mama G believes that cooking should be fun and accessible for all. Bring your curiosity and appetite, and leave with new skills and a full heart.

PROMOTION

With the purchase of a Mama G class you qualify for

$15.00 off a One of a KInd Mama G custom apron, pay in class or in store with proof of purchase, ANYTIME

To register for a class, you must complete the registration, check out of the cart, use your credit card, and when you receive an email from us confirming your registration, you are in!

Add To Cart

Join Mama G on Sunday Mid Morning to Afternoon at Seasons Culinaria Kitchen for a Delicious Learning Experience!

Come March 30, 2025 to enjoy an afternoon of fun, food, and learning with Mama G and her Special Guest Chef Rachelle Rocha, for an afternoon of knowledge and fun! Known for her talent in working with children, young adults, seniors, and life-challenged individuals, Mama G also stars in Mama G’s Cooking Experience on Eastlink Community TV.

The Art of the Pig’s Head: A Nose-to-Tail Experience

Enter the realm of old-world butchery, where nothing is wasted and every cut tells a tale of tradition. In this immersive class, you will break down the noble pig’s head, transforming each part into culinary gold. The rich jowls, the delicate cheeks, the yielding skin—all destined for terrines and pâtés infused with heritage and craft. With each precise cut, you will discover the beauty of whole-animal cooking, honouring the pig through skill and respect.

Simmering bones will whisper secrets into a deep, gelatinous stock, filling the air with the promise of future feasts. The process is hands-on, the flavours bold, the techniques timeless. This is more than butchery; it is an homage to the past, a celebration of sustainability, and a journey into the heart of charcuterie. Roll up your sleeves, sharpen your knives, and embrace the art of transformation.

Pig Head provided. LIMITED SPACES!

Arrive at 10 am for a warm, engaging conversation at the harvest table.

  • Dive into an interactive, immersive cooking session where you’ll learn hands-on techniques. Learn about knives, the mighty pig head and all it’s uses.

  • Savor your creations with fellow participants before wrapping up the afternoon by 3pm.

  • cost $150, PLUS TAX = $169.50.

Whether you’re a novice or a seasoned cook, Mama G believes that cooking should be fun and accessible for all. Bring your curiosity and appetite, and leave with new skills and a full heart.

PROMOTION

With the purchase of a Mama G class you qualify for

$15.00 off a One of a KInd Mama G custom apron, pay in class or in store with proof of purchase, ANYTIME

To register for a class, you must complete the registration, check out of the cart, use your credit card, and when you receive an email from us confirming your registration, you are in!

Join Mama G on Sunday Mid Morning to Afternoon at Seasons Culinaria Kitchen for a Delicious Learning Experience!

Come March 30, 2025 to enjoy an afternoon of fun, food, and learning with Mama G and her Special Guest Chef Rachelle Rocha, for an afternoon of knowledge and fun! Known for her talent in working with children, young adults, seniors, and life-challenged individuals, Mama G also stars in Mama G’s Cooking Experience on Eastlink Community TV.

The Art of the Pig’s Head: A Nose-to-Tail Experience

Enter the realm of old-world butchery, where nothing is wasted and every cut tells a tale of tradition. In this immersive class, you will break down the noble pig’s head, transforming each part into culinary gold. The rich jowls, the delicate cheeks, the yielding skin—all destined for terrines and pâtés infused with heritage and craft. With each precise cut, you will discover the beauty of whole-animal cooking, honouring the pig through skill and respect.

Simmering bones will whisper secrets into a deep, gelatinous stock, filling the air with the promise of future feasts. The process is hands-on, the flavours bold, the techniques timeless. This is more than butchery; it is an homage to the past, a celebration of sustainability, and a journey into the heart of charcuterie. Roll up your sleeves, sharpen your knives, and embrace the art of transformation.

Pig Head provided. LIMITED SPACES!

Arrive at 10 am for a warm, engaging conversation at the harvest table.

  • Dive into an interactive, immersive cooking session where you’ll learn hands-on techniques. Learn about knives, the mighty pig head and all it’s uses.

  • Savor your creations with fellow participants before wrapping up the afternoon by 3pm.

  • cost $150, PLUS TAX = $169.50.

Whether you’re a novice or a seasoned cook, Mama G believes that cooking should be fun and accessible for all. Bring your curiosity and appetite, and leave with new skills and a full heart.

PROMOTION

With the purchase of a Mama G class you qualify for

$15.00 off a One of a KInd Mama G custom apron, pay in class or in store with proof of purchase, ANYTIME

To register for a class, you must complete the registration, check out of the cart, use your credit card, and when you receive an email from us confirming your registration, you are in!

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